© Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition 1 ½ pounds baby bella (crimini) mushrooms, sliced, 1 (17.3 ounce) package frozen puff pastry, thawed. Allrecipes is part of the Meredith Food Group. Add mushrooms, and onions, stirring … Remove from the heat, and stir in the cheese. Absolutly wonderful! HEAVEN. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Melt 3 tablespoons butter in a large skillet over medium heat. Roll out one sheet of puff pastry to fit the pie plate. When you're sautéing the mushrooms, go ahead, and start on your roux/sauce. this link is to an external site that may or may not meet accessibility guidelines. My mum who is from Russian used to make the stuffing as a main meal. It won't fail to impress. Your daily values may be higher or lower depending on your calorie needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I did have an issue with the recipe instructions. Most people won't think twice about serving basic cornbread when is on the table. Allstars may be compensated for their participation in the Allrecipes Allstar program. It baked up beautifully and in exactly the time specified. I keep going back for another sliver :) I followed the recipe pretty much and just followed advice to salt & pepper at each step tasting the parts as I made them. Amount is based on available nutrient data. An excellent recipe. I followed the recipe as written except to add 3 cloves of minced garlic. I will make it again. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. (cooking wine version anyway). Followed another reviewers suggestions and added two cloves of finely minced garlic and increased the marsala by 1/4 cup. This was pretty good but it wasn't enough food for my family for dinner! I made this as a tart omitting the top pastry sheet and it turned out great! I also thought it could use more spices. Add mushrooms, and onions, stirring occasionally, until liquid from the mushrooms has cooked down, about 10 minutes. Add the mushrooms, onion and bacon; cook and stir for about 5 minutes, or until vegetables are tender. Season to taste with salt and pepper. If using a pie crust here is the baking time/temp I used: Preheat oven to 425 degrees and bake for 40-50 minutes until golden. Heat the oil in a large skillet over medium-high heat. This recipe is fabulous! But switching up your side dishes can bring a refreshing change to a classic comfort food dish. What surprised me most was that DH liked it too. Used 2 lb of 3 different fresh mushrooms. I thought before I put it in the oven that it was going to look a mess because I used a decorative pie dish that was slightly deeper than a regular 9 pie plate and had problems fitting the pastry into the dish. Thank you and your mum Gatoula. Add comma separated list of ingredients to exclude from recipe. For the reviewers who found it runny you didn't let it cook down enough. Nutrient information is not available for all ingredients. You can substitute white button mushrooms for the baby bellas, and whole milk for the half-and-half. It just isn't large enough for a family dinner. Thanks for the recipe! Brush the top with beaten egg. Be sure to generously salt and pepper at each step. Mixing that mixture with swiss cheese and four eggs and baking at 300 for about an hour. Most people won't think twice about serving basic cornbread when is on the table. Next time I might try frying onion in butter first adding 2-3 cloves of garlic and sour cream instead of cream like my Russian grandmother does. Also - another reviewer mentioned adding a drizzle of honey. 2. Add comma separated list of ingredients to include in recipe. Roll out the second sheet of puff pastry, and place on top. It was easy and delicious. I liked it but it didn t bowl me over. 4. I also added some white wine and a little minced jalepeno pepper for some bite. Can t wait to make it again. Melt 3 tablespoons butter in a separate saucepan. Trim excess, and crimp the edge to seal. My boyfriend said he was going to go "brag" about the yummy dinner he had last night because he liked it so much. Husband LOVED it! Stir in lemon juice and thyme and simmer 2 minutes. Putting the onion, bacon and mushrooms in the pan all at once resulted in the bacon staying quite unappetizingly flabby and pink and streaked with fat. Delicious recipe. I made a pie crust instead of using the pastry. Nutrient information is not available for all ingredients. For the reviewer who thought the bacon would be raw - the bacon cooks with the saute and finishes in the oven. I omitted the pastry but I bet that would have been good too. Also didnt cook all the liquid out of the mushrooms...kept just a bit...and used a little extra marsala - for a less 'firm' filling. Also, puff pastry rises and gets crisp better at 375 than the 350 the recipe calls for. I keep going back for another sliver :) I followed the recipe pretty much and just followed advice to salt & pepper at each step tasting the parts as I made them. Very nice recipe. Also - another reviewer mentioned adding a drizzle of honey. When the cheese is added it firms up beautifully.