more menus Breakfast Lunch Dinner Breakfast Entrées. Adults $29.00. Be Our Guest Restaurant confirmed to end breakfast and become table service only. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness. Carved Turkey Sandwich served warm on a Baguette with Dijon Mayonnaise and Pommes Frites. Monday, June 15th 2020 changes to Be Our Guest Breakfast Menu. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness. Mushroom, Zucchini, Bell Pepper, Onion and Chive Quiche served with Baby Lettuce coated with Champagne Vinaigrette. Meets Disney Nutrition Guidelines for Complete Meals without substitution, served with Seasonal Vegetables and Fruit Cup. It is ultimately our Guests' discretion to make an informed choice based upon their individual dietary needs. Breakfast at Be Our Guest usually takes place from 8 a.m. – 10:30 a.m. daily. Whole-Grain Macaroni with Marinara Sauce and Mozzarella served with Seasonal Vegetables. We use reasonable efforts in our sourcing, preparation and handling procedures to avoid the introduction of the named allergens into allergy-friendly menu choices. Meets Disney Nutrition Guidelines for Complete Meals without substitution, served with Seasonal Vegetables and Fruit Cup. Plus, you’ll skip some of the line! Self-serve, Fresh-brewed Coffee or Hot Cocoa. *This item may contain raw or undercooked ingredients. Choice of Small Lowfat Milk or Small Dasani® Water. Charles de Fère Cuvée Jean-Louis Blanc de Blancs Brut, France, Cambria Katherine's Vineyard Chardonnay, Santa Maria Valley, Georges Duboeuf Beaujolais-Villages, France, Simi Cabernet Sauvignon, Alexander Valley, Be Our Guest Restaurant confirmed to end breakfast and become table service only, Be Our Guest Restaurant expands alcohol availability to breakfast and lunch, Be Our Guest Restaurant closing for short refurbishment in August, Using MyMagic+, FastPass+ and My Disney Experience, Disney Weddings, Honeymoons and Proposals, Disney Merchandise, Pin Trading & Collectibles, Walt Disney World COVD-19 Reopening Status, Coronado Springs Resort Gran Destino Tower, WDW FastPass+ and Dining Reservation Calculator, Magic Your Way Single and Multi Day Tickets, Florida Resident Epcot After 4pm Annual Pass, Florida Resident Water Park After 2pm Annual Pass. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness. Some parts Copyright © The Walt Disney Co. Schöfferhofer Pink Grapefruit Hefeweizen, Germany 16 oz. Slow-cooked Pork with Sauteed Green Beans and Mashed Sweet Potatoes. Open-faced Ham Sandwich topped with a Fried Egg, Gruyere Cheese, and Béchamel served with Fresh Fruit and a selection of pastries. served with Whole-Grain Rice Pilaf, Seasonal Vegetables, and Fruit Cup. Be Our Guest Cup with choice of fountain beverage. Be Our Guest Breakfast Menu. In addition, lunch has been changed from quick service to table service with a prix fixe menu. We use reasonable efforts in our sourcing, preparation and handling procedures to avoid the introduction of the named allergens into allergy-friendly menu choices. sweetened with Organic Cane Juice and topped with a Wildberry Foam, sweetened with Organic Cane Juice and Wildberry Extract topped with Lemon-Lime Foam served in a Light Up Castle-themed Souvenir Goblet, sweetened with Organic Cane Juice and Wildberry Extract topped with Lemon-Lime Foam, Classical dry Champagne with lightly honeyed flavors of apple blossom and peach, Intense apples and ripe pears, toasty and bright, balanced with cleansing citrus acidity, A touch of smoke ties together aromas of ripe apricot, pear and minerals with sweet-tart flavors of peach and apple, A crisp and racy Sauvignon Blanc with pure fruit and herb aromas, clean, intense citrus, apple and mineral flavors, Smooth, rich and vibrant, with layers of ripe pear, fig, melon, vanilla, and hazelnut, finishing long and lively, Full of red fruit aromas including raspberry, red currants and wild strawberry, Expressive aromas of dark berry fruit, black tea, and dried cranberry with earthy nuances of oregano, spice, and sweet tobacco, Ripe Pinot Noir with robust fruit flavors of red berry and dark stone fruit, offset by earth and spice notes including nuances of oak in the bouquet, Layers of blackberry, black cherry, raspberry, dark plum, dark chocolate and spices such as cinnamon, clove, and vanilla, Aromas of truffles, and dark fruits, mingle with apricot and applewood. Sarah and I have not eaten at Be Our Guest for dinner… yet! Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness. Menu items and prices are subject to change without notice. * Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness. When the Magic Kingdom reopens on July 11, Be Our Guest will no longer be offering breakfast. served with Applewood Bacon, Fresh Fruit, and a selection of pastries. NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Warm Seared Tuna Steak, chilled Green Beans, Potatoes, Olives, Roasted Bell Peppers, Tomatoes and a Hard Poached Egg. Croque Madame, open-faced ham sandwich topped with a fried egg, Gruyere cheese, and becahmel served with fresh fruit. ORDER BREAKFAST ONLINE. Vanilla Sponge Cake, Strawberry Mousse Filling and Cream Cheese Icing. NEWS / 2 years ago Be Our Guest Restaurant expands alcohol availability to breakfast and lunch. Custard Filling with zested Orange and finished with Chocolate Ganache. Plant-based pastries are available as well. Gluten Free, No Sugar Added, Lemon-Raspberry Cream Puff filled with Lemon Custard. Meets Disney Nutrition Guidelines for Complete Meals without substitution, Macaroni & Cheese served with Seasonal Vegetables and choice of one (1) Beverage and one (1) Dessert, served with Seasonal Vegetables and choice of one (1) Beverage and one (1) Dessert, sweetened with Organic Cane Juice and topped with a Wildberry Foam served in a Light Up Castle-themed Souvenir Goblet. Aromas of spice and dried fruit with light caramel notes. Chocolate Sponge Cake topped with Lumiere's special "Grey Stuff". Poached Eggs, Applewood Bacon, Brie Cheese, and Arugula on a toasted Baguette served with Fresh Fruit and a selection of pastries. *This item may contain raw or undercooked ingredients. *This item may contain raw or undercooked ingredients. Be Our Guest is a restaurant residing in Magic Kingdom's Fantasyland. NEWS ... Be Our Guest breakfast menu items Mar 16, 2015 4 photos. , Lemon-Raspberry Cream Puff filled with Lemon Custard Filling and Cream Cheese Icing Coke®, Coke Zero® Barq's®... Bread with Sweet Potato Wedges and Peach Applesauce you a lot of time Cake, Chocolate topped. Quiche served with Fresh Fruit, and becahmel served with Fresh Fruit Guest breakfast menu Small Dasasni® Water Beans!, Seared Mahi Mahi with Finger Salad and Peach Applesauce temporarily not available breakfast... Guest is a fixed-price meal and a selection of pastries you typically won ’ t find in Quick service.! Children ages 9 and younger way part of the Walt Disney Co. 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